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The dislocation between the local community that sets environmental standards for NZ dairy, and its predominantly offshore customer base, creates a unique challenge to monetise rising environmental standards. Emma Higgins (Senior Dairy Analyst) and Tim Hunt (Head of RRFA in Australia and NZ) discuss.
The information and opinions contained in this document are indicative and for discussion purposes only. No rights may be derived from any transactions described and/or commercial ideas contained in this document. This document is for information purposes only and is not, and should not be construed as, an offer, invitation or recommendation. Read more
