Grocery
Higher food prices in Europe are only a matter of time
Higher energy costs are feeding into the food chain, pointing to renewed food inflation in Europe, with the main impact expected in 2027.
What MAHA's dietary guidelines mean for US food and agribusiness
New US dietary guidelines prioritize whole, minimally processed foods and may influence demand and policy decisions, with implications for food and agribusiness.
US foodservice and food retail update: Consumers continue their search for value
Value-seeking US consumers are reshaping foodservice and retail, with speciality formats and deals driving spending and loyalty in Q3 2025.
Exclusive An all-American approach toward defining ultra-processed foods
The unfolding efforts to define ultra-processed foods (UPFs) in the US are set to significantly reshape the regulatory and commercial landscape for food manufacturers,
European bakeries eye North America: US tariffs add heat to the flow
European bakery players ramp up North American growth by targeting frozen niches. This report covers market dynamics, competition, tariffs, and asset acquisition trends.
Exclusive US foodservice and food retail: A rough start to 2025
Food inflation and low sentiment delay recovery in 2025; value, health, and premium trends reshape US foodservice and retail spending.