Snacks and confectionery

Exclusive From trade disputes to packaging laws – the trends shaping the US strawberry industry in 2026

The US strawberry market benefits from strong supply and steady demand, but trade uncertainty, packaging regulation, and seasonal influences could shape dynamics in 2026.

Research
2 April 2026
RaboResearch

Exclusive California pistachio market outlook to 2030: Entering a more balanced growth phase

California pistachios are entering a more balanced growth phase, with slower acreage expansion, steadier production, stronger export demand, and a firmer price outlook.

Research
16 February 2026
RaboResearch

Functional and future-proof: The biggest sweets and snack trends from ISM 2026

ISM 2026 showed how sweets and snacks are adapting to shifting consumer expectations, with functional claims, new formats, and evolving ingredients shaping the category.

Research
5 February 2026
RaboResearch

Exclusive Beyond the bean: Big chocolate explores cocoa-free pathways

Cocoa prices have eased, but risks remain. Big chocolate turns to cocoa-free innovation – fermentation, upcycling, and lab-grown cocoa – for resilience.

Research
5 January 2026
RaboResearch

Exclusive Every bite counts: GLP-1s and the future of food

Weight-loss medications are driving new food trends. Companies that innovate – focusing on satiety, wellness, and mindful indulgence – can meet emerging consumer needs.

Research
18 November 2025
RaboResearch

Exclusive An all-American approach toward defining ultra-processed foods

The unfolding efforts to define ultra-processed foods (UPFs) in the US are set to significantly reshape the regulatory and commercial landscape for food manufacturers,

Research
10 November 2025
RaboResearch
Snacks and confectionery - Rabobank