Drought
Climate adaptation is becoming the new edge in Europe's fruit sector
Climate risks are making yields, quality, and harvest timing less predictable, while shifting production advantages across Europe.
Exclusive Australian dairy outlook: Building a resilient sector as growth slows
The Australian dairy sector’s long‑term structural adjustment toward greater scale and efficiency continues.
Exclusive Australian almond outlook: Replanting for growth beyond 2030
Australia’s almond industry faces a pivotal transition with replanting and moderate expansion; growth beyond 2030 hinges on market development amid water and trade risks.
Exclusive Mexico’s sugar sector in 2026: Playing for margin in a game of strategy?
Mexico’s sugar sector faces rising output but weak demand and exports. Strategic moves and policy shifts will be key to balancing recovery and oversupply.
Exclusive Climate change leads to global volatility in olive oil production and prices
Olive oil supply has become increasingly unstable over the past decade. The key challenge for orchards will be to adapt to changing conditions as volatility grows.
World Fruit Map: A changing basket of fruits and trade flows
Our new World Fruit Map offers a comprehensive overview of key developments in global fruit markets.