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Animal Protein
Gain unique insights into the animal protein industry with in-depth research on poultry, pork, beef, and seafood markets around the world.
Exclusive Feeding the animal protein market in 2027
This paper assesses the 2027 feed-cost outlook for animal protein producers in the US and Mexico and identifies the market, supply-chain, and procurement risks most...
Exclusive Global pork quarterly Q4 2026: Weaker demand trends add new risks to 2027 production outlook
Global pork markets face weaker demand, rising costs, and shifting trade flows, increasing uncertainty around production plans for 2027.
Exclusive From market access to assured supply: How New Zealand can win in a precarious trading environment
Assured supply is the new competitive advantage; New Zealand can differentiate itself by reliably delivering high-quality food during disruptions.
Exclusive Building export resilience: Managing the next demand challenge for US pork
US pork exports were a key driver of industry growth, but the market is changing. The industry must redouble efforts to diversify and maintain access to ensure success.
Productivity is key to the Australian sheep industry's growth
The Australian sheep industry's flock is close to record lows with production growth set to remain constrained over the coming five years.
New Zealand’s protein moment: Making every bite count
What do strong red meat prices, smaller appetites, pasture, and cottage cheese have in common? They’re all part of a changing global protein story.
